employment opportunities

night cook

We are looking for a night lead cook to work 4 nights/week from 12pm to 8pm - Sunday through Wednesday. We prefer someone with Servsafe Certification or willing to be certified. Well rounded cooking experience, knowledge, and strong people skills are required. We will train this position for your success. If interested, please contact our Food Service Director, Shawn DeRaps, at 603.352.0443.